Monocultivar Biancolilla — Certified Organic Extra Virgin Olive Oil Pressed from a single ancient Sicilian variety, this Biancolilla carries the warmth of the Mediterranean in every drop. Harvested at perfect ripeness, it opens with delicate notes of ripe tomato and fresh almond, with a gentle fruity sweetness and a clean, light peppery finish. Certified organic, cold extracted, uncompromised. Pour over grilled fish, burrata, or a good piece of bread — and let it do the rest. Single variety · Cold extracted